In Episode 484 of “The Livin’ La Vida Low-Carb Show with Jimmy Moore,” we fantastic guests to share with you today. First up is a Frenchman living in Santa Fe, New Mexico named Erwan Le Corre from MovNat who has one of the most ...
Read moreArchive for June, 2011
Posted on Jun - 30 - 2011
The LLVLC Show (Episode 484): Erwan Le Corre From MovNat; Mission Possible By Jenna Phillips
Posted on Jun - 30 - 2011
Celebrate Independence Day With a Summery, Grillin’-and-Chillin’, Low-Carb Feast
Enjoy your Fourth of July celebration with these delicious low-carb recipes. Remember to use all-natural, organic ingredients whenever possible. Grilled Watermelon Salad Watermelon takes on a nice char on the grill. Don’t fiddle with the pieces; just flip them when it’s time. yield: Makes 6 servings Ingredients 1 large fresh basil sprig 1/3 cup ...
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Posted on Jun - 30 - 2011
Crunchy Chopped Salad Recipe with Gorgonzola and Radishes
Chopped Salad like this is one of my favorite summer lunches.
(This recipe was revisited and updated with photos June 2011.) When it's summer, chopped salad like this is one of my favorite things to have for lunch. What makes chopped salad s…
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Posted on Jun - 30 - 2011
Grilling Madness & a Big A$% Salad
So our favorite thing to do in the summer is grill! Its sorta like making soups and casseroles in the winter time. Grilling is our warm weather comfort food!! We discovered a great little meat market in our neighboring town and they carry lots of great local meat, even a farm that sells its grass-fed ...
Posted on Jun - 30 - 2011
Progress Update
As you all know, I have been on a quest to lose that last bit of flab around my middle that is left over from losing over 100 pounds. At first thought it seems that the first 100 pounds is easy … Continue reading →
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Posted on Jun - 30 - 2011
Paleo Drawbacks
It just wouldn’t be fair to go on and on praising this diet without fessing up to some side effects. Admittedly, most of these are minor and laughable, but here they are, none the less: One Heckuva Dirty Kitchen. The stove top is a constant disaster. Bacon grease, egg splatters, recongealed butter, salt crystals and ...
Posted on Jun - 29 - 2011
Reader Refuses Statin, Gets Heart Scan And Gives Her Doctor An Education On Low-Carb Health
People often ask me, “What motivates you to keep blogging about low-carb? Don’t you ever get tired of writing about it or run out of things to share?” The answer to the second question is a resounding NO! My problem isn’t finding what to blog about but rather what NOT to blog about. There’s ...
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Posted on Jun - 29 - 2011
Recipe: Ham, Gorgonzola, and Pecan Salad
Ham, Gorgonzola, and Pecan Salad
1/2 cauliflower head — a big one
1 cup pecan halves
1/3 cup extra virgin olive oil
1 garlic clove, crushed
1 tablespoon minced fresh rosemary or 1 teaspoon ground dried rosemary
1/2 teaspoon black pepper
8 ounces ham,…
