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Ground beef kebabs with bacon
Posted by Young Caveman Posted on May - 17 - 2012

College Paleo’s Class on Grains

The truth hurts That is certainly the case with grains. I openly admit that I completely demonize grains. Some of my Paleo-blogging counterparts take a softer stance on grains, but as with everything else that I write about, I firmly believe that if…

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Categories: Low carb
Posted by PaleoPeriodical Posted on May - 17 - 2012

Recipe: Mustard Grilled Pork Chops w/ Basil-Apricot Relish

WHOOOOOOO-DOGGIES!!!!! Have I got a hootenanny of a recipe for you today! How could it not be, with seasonally fresh and delicious apricots melding with the mustardy goodness on the chops? I just ate this a few days ago, and my mouth is seriously watering in remembrance. Any cut of pork will do for this, ...

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Categories: Low carb, Recipes
Posted by PaleoPeriodical Posted on May - 15 - 2012

Securing My Mask First Before Helping Others

I’ve been alluding to something in my posts and comments and I thought I’d go into more detail here since there’s been some interest. But before I do, I must credit Diana Rodgers of Radiance Nutrition for the title. While I’m sure it’s not hers, she used it at PaleoFX to great effect and it’s ...

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Categories: Low carb
Posted by Ditch The Wheat Posted on May - 13 - 2012

Pecan Pie Lara Bars

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Categories: Low carb
Posted by Ditch The Wheat Posted on May - 12 - 2012

Gluten Free Lobster Cakes (Low Carb)

I thought
I was having chicken for supper tonight. 
Chicken turned into pre-cooked lobster. 
But what do you do with a cold pre-cooked lobster?  I wasn’t feeling the whole dipping it into
garlic butter.  I had the thought to try
a lobster ca…

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Categories: Low carb
Posted by PaleoPeriodical Posted on May - 10 - 2012

Thai Meatballs w/ Herb Salad

Despite the name, this recipe is about two things: 1) a pungent, assertive Thai-inspired dressing, and 2) herbs. The meatballs are great and all, but when I get an irrational craving for basil, I make this. If you can find Thai or Holy Basil, even better (though regular basil will work just fine). I’ve made ...

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Categories: Low carb, Recipes
Posted by youngcaveman Posted on May - 10 - 2012

Real sugar > fake sugar

There has been quite the increase in fake sugar usage in the past decade. Some of these artificial sweeteners are:  high fructose corn syrup, aspartame, acesulfame potassium, and sucralose. These are prevalent in drinks and food that is advertised a…

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Categories: Low carb
Posted by Amy Kubal Posted on May - 09 - 2012

Step Up To The Salad Bar

May is National Salad Month!  I know, I know – salad.  It’s boring and you’re sick of it, right?  It’s what dieters and rabbits eat and seriously, you want “Man” (or “Woman”) food.  Not so fast!  Who says salad has to be a bowl…

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Categories: Low carb
Posted by PaleoPeriodical Posted on May - 08 - 2012

Jack Kruse and the Paleo Train Wreck

Oh, the Paleosphere just got really entertaining. If you’re blissfully ignorant of all the ins and outs of Who’s-Who in the Paleo world, then feel free to ignore this post. I kinda wish I could. In short, Jimmy Moore’s Livin’ La Vida Low Carb annual love boat was scheduled to take off from Galveston, TX ...

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Categories: Low carb
Posted by PaleoPeriodical Posted on May - 08 - 2012

The Fight for the Soul of Fat People

(Sorry about the glitch yesterday, folks! WordPress prematurely published my post without any content as I was working on it. Here’s the whole tamale.) It must be a slow news cycle or something, because there are lots of stories floating around about the health of the nation and how to help those who are overweight ...

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Categories: Low carb